{"id":300,"date":"2024-12-09T10:15:37","date_gmt":"2024-12-09T10:15:37","guid":{"rendered":"http:\/\/opskriftkassen.dk\/?p=300"},"modified":"2024-12-09T10:15:37","modified_gmt":"2024-12-09T10:15:37","slug":"saltmandler","status":"publish","type":"post","link":"http:\/\/opskriftkassen.dk\/index.php\/2024\/12\/09\/saltmandler\/","title":{"rendered":"Saltmandler"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredienser<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 dl kogende vand<br>100 gram mandler<br>1 spsk salt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fremgangsm\u00e5de<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Vandet koges op<\/li>\n\n\n\n<li>Salt tils\u00e6ttes og r\u00f8res ud i vandet<\/li>\n\n\n\n<li>Mandler h\u00e6ldes i og vandet bringes igen i kog<\/li>\n\n\n\n<li>N\u00e5r vandet koger, slukkes blusset<\/li>\n\n\n\n<li>Mandler skal ligge i bl\u00f8d i vandet ca. 25 minutter<\/li>\n\n\n\n<li>Mandlerne dr\u00e6nes for vand og fordeles p\u00e5 en bageplade bekl\u00e6dt med bagepapir<\/li>\n\n\n\n<li>Mandlerne bages i ovnen p\u00e5 150 grader varmluft i 25 minutter<\/li>\n\n\n\n<li>Mandlerne rodes rundt for at l\u00f8sne dem fra papiret<\/li>\n\n\n\n<li>Herefter skrues ovnen ned p\u00e5 100 grader og mandlerne bages i yderligere 1 time<\/li>\n\n\n\n<li>Mandlerne k\u00f8les helt af inden de kommes i luftt\u00e6t beholder<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 1 dl kogende vand100 gram mandler1 spsk salt Fremgangsm\u00e5de<\/p>\n","protected":false},"author":2,"featured_media":301,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[6],"tags":[],"class_list":["post-300","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-konfekt"],"_links":{"self":[{"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/posts\/300","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/comments?post=300"}],"version-history":[{"count":1,"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/posts\/300\/revisions"}],"predecessor-version":[{"id":302,"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/posts\/300\/revisions\/302"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/media\/301"}],"wp:attachment":[{"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/media?parent=300"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/categories?post=300"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/opskriftkassen.dk\/index.php\/wp-json\/wp\/v2\/tags?post=300"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}